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Wolf, P. de, Berens, G.A.J.M.
hdl.handle.net/2105/20171
Strategic Management
Rotterdam School of Management

Paciorkiewicz, E.M. (2014). How does CSR commitment differ depending on the food producer’s position in the food value-chain: The case study of the Polish dairy industry. In Strategic Management.http://hdl.handle.net/2105/20171