Organizational routines in top restaurants: The role of the chef in shaping organizational routines

Additional Metadata
Thesis Advisor	Heimeriks, K.H., Bogenrieder, I.
Persistent URL	hdl.handle.net/2105/26149
Series	Strategic Management
Organisation	Rotterdam School of Management
Citation APA APA Style APA-ALL Style AAA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Koop, S.J. (2009). Organizational routines in top restaurants: The role of the chef in shaping organizational routines. In Strategic Management.http://hdl.handle.net/2105/26149

Organizational routines in top restaurants