2017-08-31
Efficient layout of kitchen processes in catering and restaurant facilities
Publication
Publication
| Additional Metadata | |
|---|---|
| , , , , | |
| Roy, D., Polinder, Gert Jaap | |
| hdl.handle.net/2105/40893 | |
| Supply Chain Management | |
| Organisation | Rotterdam School of Management |
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Mitropoulos, Panagiotis. (2017, August 31). Efficient layout of kitchen processes in catering and restaurant facilities. Supply Chain Management. Retrieved from http://hdl.handle.net/2105/40893 |
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