2019-03-28
Tasting disruption in the Italian wine industry, a demand-side perspective.
Publication
Publication
| Additional Metadata | |
|---|---|
| , , , | |
| Volberda, Henk, Rietveld, Joost | |
| hdl.handle.net/2105/47448 | |
| Strategic Management | |
| Organisation | Rotterdam School of Management |
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Bertolino, Carlotta. (2019, March 28). Tasting disruption in the Italian wine industry, a demand-side perspective.. Strategic Management. Retrieved from http://hdl.handle.net/2105/47448 |
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