2020-01-15
How Heineken can implement their raw material sustainability strategy at farm level
Publication
Publication
| Additional Metadata | |
|---|---|
| , , | |
| Berends, Kees, Kuik, Roelof | |
| hdl.handle.net/2105/51339 | |
| Supply Chain Management | |
| Organisation | Rotterdam School of Management |
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Visser, Allan. (2020, January 15). How Heineken can implement their raw material sustainability strategy at farm level. Supply Chain Management. Retrieved from http://hdl.handle.net/2105/51339 |
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