2021-03-31
The relationship among e-service quality, customer satisfaction and online customer loyalty: a study on the online food delivery market in the Netherlands
Publication
Publication
| Additional Metadata | |
|---|---|
| , , , , , | |
| athanasopoulou, Alexia, Yang, Z. | |
| hdl.handle.net/2105/56599 | |
| Business Information Management | |
| Organisation | Rotterdam School of Management |
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Gevers, Jeroen. (2021, March 31). The relationship among e-service quality, customer satisfaction and online customer loyalty: a study on the online food delivery market in the Netherlands. Business Information Management. Retrieved from http://hdl.handle.net/2105/56599 |
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