How technology can be used to nudge consumers towards less wasteful behaviour

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Keywords	food waste, technology, mobile applications, consumer behaviour, future behaviour
Thesis Advisor	Wang, Peiru, van Everdingen, Yvonne
Persistent URL	hdl.handle.net/2105/57035
Series	Management of Innovation
Organisation	Rotterdam School of Management
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Soetekouw, Lisa. (2021, April 15). How technology can be used to nudge consumers towards less wasteful behaviour. Management of Innovation. Retrieved from http://hdl.handle.net/2105/57035

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