2021-08-12
DM us for a table: The impact of social media presence on restaurant reservation demand - An empirical inquiry into the benefits of technology in the service industry
Publication
Publication
| Additional Metadata | |
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| , , , , , , | |
| de Vries, J., Kong, Cynthia | |
| hdl.handle.net/2105/58451 | |
| Supply Chain Management | |
| Organisation | Rotterdam School of Management |
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Habib, Bryan. (2021, August 12). DM us for a table: The impact of social media presence on restaurant reservation demand - An empirical inquiry into the benefits of technology in the service industry. Supply Chain Management. Retrieved from http://hdl.handle.net/2105/58451 |
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