2022-08-02
A KPI Framework For Original Beans: Social And Environmental Impact Reporting In The Craft Chocolate Sector
Publication
Publication
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Nguyen, L.T., Jacobs, Wouter | |
hdl.handle.net/2105/64284 | |
Supply Chain Management | |
Organisation | Rotterdam School of Management |
Schöpping, Lea. (2022, August 2). A KPI Framework For Original Beans: Social And Environmental Impact Reporting In The Craft Chocolate Sector. Supply Chain Management. Retrieved from http://hdl.handle.net/2105/64284
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