2010-04-12
Consumer perceptions of food aspects
Publication
Publication
Additional Metadata | |
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Ginkel, van | |
hdl.handle.net/2105/6928 | |
Business Economics | |
Organisation | Erasmus School of Economics |
Schelvis, Wendy. (2010, April 12). Consumer perceptions of food aspects. Business Economics. Retrieved from http://hdl.handle.net/2105/6928
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