From Carnivores to Herbivores, a study on identifying the characteristics of people following meat-based and (partly) plant-based diets

Additional Metadata
Keywords	Diets; meat; (partly) plant-based; identification; changes over time
Thesis Advisor	Bellet, CS
Persistent URL	hdl.handle.net/2105/72858
Series	Business Economics
Organisation	Erasmus School of Economics
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Spit, C.F.J. (2024, April 24). From Carnivores to Herbivores, a study on identifying the characteristics of people following meat-based and (partly) plant-based diets. Business Economics. Retrieved from http://hdl.handle.net/2105/72858

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