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Nudging to reduce animal-sourced foods consumption. A study about the effects on dish selection, individuals’ future intentions and customer experience when implementing a default nudge and an informative message on a restaurant menu. Master Thesis
Caggiano, Angela
August 2023 -
Unpacking Donor Psychology: the role of Altruism, Values, Efficacy and Charity Message Framing on Choice of Charitable Giving Between Local and Global Causes Master Thesis
Korkuć, Weronika
August 2023 -
Vervaging van veiligheidsbesef - Empirische studie naar de rol van ethical fading bij veiligheidsincidenten in de petrochemische industrie Master Thesis
Ziskoven, Benjamin
August 2023 -
Testing the Taxonomy: Further insights from the early implementation of EU Taxonomy reporting Master Thesis
Fleurbaaij, Max
August 2023 -
Facilitating the well-being of female employees: Menstruation, policy, and taboo Master Thesis
Boshuis, Bernice
August 2023 -
Towards an Inclusive Digital experience: Exploring Digital Accessibility across Urban Settings A comparative case study of the cities of Amsterdam, Barcelona, and Helsinki Master Thesis
Gergova, Nikol
August 2023 -
An Exploratory Study into the Realms of Gebiedscoöperaties: How do Dutch regional cooperatives leverage sustainable, transformative powers for the sustainable development of their region? Master Thesis
Cosma, Paris
August 2023 -
Focus on the Future: The influence of Episodic Future Thinking on Pro-environmental Behavior Master Thesis
Smith, Ellie
August 2023