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Discovering Organisational Inclusion: Challenges and Strategies for Tomorrow's Workplace Master Thesis
Wansink, Sam
July 2024 -
Food Waste in the Dutch Hospitality Industry Master Thesis
Bloedjes, Eva
July 2024 -
Exploring Gendered Marketing Strategies in Sustainable Food Consumption Master Thesis
Hart, Georgia
July 2024 -
Employee engagement in CSR: the underlying psychological processes and the influence of internal communication Master Thesis
King, Josephine
July 2024 -
Start-ups and the transformation of the food system - How start-ups offering healthy and plant-based products can contribute to mainstreaming healthier and more sustainable diets Master Thesis
Hayn, Katharina
July 2024 -
The Effects of Leadership Communication on Employee Sustainable Behaviour: A Case Study Master Thesis
Koopman, Miriam
July 2024 -
Can Menus Make You Go Meatless? Nudging Consumers Towards Vegetarian Choices Master Thesis
Stiemsma, Xin Yun
July 2024 -
Leveraging diaspora and non-diaspora volunteers to create positive Value Master Thesis
Boussalem, Alae
July 2024