The effects of the number of food items on portion size perception

Additional Metadata
Keywords	Size perception, Calorie estimation, Food industry/market/sector
Thesis Advisor	Ordabayeva, N., Dijke, M.H. van
Persistent URL	hdl.handle.net/2105/22078
Series	Marketing Management
Organisation	Rotterdam School of Management
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Hidalgo, I. (2014, August 20). The effects of the number of food items on portion size perception. Marketing Management. Retrieved from http://hdl.handle.net/2105/22078

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