Additional Metadata
Keywords meat consumption, regulation, french government, public debate, debate drivers, politics
Thesis Advisor de Bree, M.A., Jacobs, Gabriele
Persistent URL hdl.handle.net/2105/47568
Series Global Business & Stakeholder Management
Citation
Charpentier, Théo-Paul. (2019, April 30). Reducing national meat consumption through regulation: The French public debate. Global Business & Stakeholder Management. Retrieved from http://hdl.handle.net/2105/47568