Blockchains’ societal value contribution in food supply chains – a dive into the adoption process and its implications

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Keywords	Blockchain, Blockchain Technology, Technology Adoption, Sustainability, Societal Value, Food-Industry, Seafood
Thesis Advisor	Laasonen, Salla, Madiedo, Juan
Persistent URL	hdl.handle.net/2105/48833
Series	Global Business & Sustainability
Organisation	Rotterdam School of Management
Citation APA APA Style APA-ALL Style AAA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Heller, Gunnar. (2019). Blockchains’ societal value contribution in food supply chains – a dive into the adoption process and its implications. In Global Business & Sustainability.http://hdl.handle.net/2105/48833

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