2020-02-13
Stimulating the purchase of sustainable drink and food containers: The role of message content, perceived difficulty, and environmental consciousness
Publication
Publication
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|---|---|
| , , , , | |
| Pauwels, Pamela, Smidts, Ale | |
| hdl.handle.net/2105/51502 | |
| Marketing Management | |
| Organisation | Rotterdam School of Management |
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Sintenie, Tessa. (2020, February 13). Stimulating the purchase of sustainable drink and food containers: The role of message content, perceived difficulty, and environmental consciousness. Marketing Management. Retrieved from http://hdl.handle.net/2105/51502 |
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