The Nudging of Fast-Food Meat Substitutes

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Keywords	meat substitutes, meat, nudging, norm, affect, environmental attitude, need to belong
Thesis Advisor	Fytraki, Agapi, Chen, Xi
Persistent URL	hdl.handle.net/2105/60264
Series	Marketing Management
Organisation	Rotterdam School of Management
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	van den Heuvel, Laura. (2021, September 30). The Nudging of Fast-Food Meat Substitutes. Marketing Management. Retrieved from http://hdl.handle.net/2105/60264

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