2022-07-19
Leaving a bitter taste - the effects of climate change on Colombian coffee quality, coffee production, and farming techniques and strategy.
Publication
Publication
Additional Metadata | |
---|---|
, , , , | |
Alade, Taslim, van der Straaten, Khadija | |
hdl.handle.net/2105/63795 | |
Global Business & Sustainability | |
Organisation | Rotterdam School of Management |
van de Sompel, Emma. (2022, July 19). Leaving a bitter taste - the effects of climate change on Colombian coffee quality, coffee production, and farming techniques and strategy.. Global Business & Sustainability. Retrieved from http://hdl.handle.net/2105/63795
|