2022-07-20
Motivating Consumers' Intentions To Reduce Meat Consumption | The effect of rational vs. emotional appeals; the emotion of disgust; and personal values
Publication
Publication
| Additional Metadata | |
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| , , , , | |
| van Overveld, Mark, D'Hooge, Serena | |
| hdl.handle.net/2105/63893 | |
| Marketing Management | |
| Organisation | Rotterdam School of Management |
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Verhaart, Cato. (2022, July 20). Motivating Consumers' Intentions To Reduce Meat Consumption | The effect of rational vs. emotional appeals; the emotion of disgust; and personal values. Marketing Management. Retrieved from http://hdl.handle.net/2105/63893 |
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