2022-07-20
Motivating Consumers' Intentions To Reduce Meat Consumption | The effect of rational vs. emotional appeals; the emotion of disgust; and personal values
Publication
Publication
Additional Metadata | |
---|---|
, , , , | |
van Overveld, Mark, D'Hooge, Serena | |
hdl.handle.net/2105/63893 | |
Marketing Management | |
Organisation | Rotterdam School of Management |
Verhaart, Cato. (2022, July 20). Motivating Consumers' Intentions To Reduce Meat Consumption | The effect of rational vs. emotional appeals; the emotion of disgust; and personal values. Marketing Management. Retrieved from http://hdl.handle.net/2105/63893
|