2022-08-02
The hyphae hype: An in-depth, qualitative analysis of consumer behaviour in response to mycelium as an alternative packaging material
Publication
Publication
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de Bree, M.A., Turkenburg, Krijn | |
hdl.handle.net/2105/64275 | |
Global Business & Sustainability | |
Organisation | Rotterdam School of Management |
Bodewes, Camilla. (2022, August 2). The hyphae hype: An in-depth, qualitative analysis of consumer behaviour in response to mycelium as an alternative packaging material. Global Business & Sustainability. Retrieved from http://hdl.handle.net/2105/64275
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