2023-07-20
Positive towards food products: Investigating consumers' importance of environmental and human health using cueing
Publication
Publication
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, , , , , , | |
Vermeir, Iris, Smidts, Ale | |
hdl.handle.net/2105/68132 | |
Marketing Management | |
Organisation | Rotterdam School of Management |
Kimman, Janet. (2023, July 20). Positive towards food products: Investigating consumers' importance of environmental and human health using cueing. Marketing Management. Retrieved from http://hdl.handle.net/2105/68132
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