Encouraging the consumption of 'forgotten vegetables' in the context of a meal kit service

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Keywords	Nudging, Food & Beverage, Dutch food, Fruit, Vegetables, meal kit services
Thesis Advisor	Loosschilder, Gerard, Martinovici, A.
Persistent URL	hdl.handle.net/2105/71068
Series	Marketing Management
Organisation	Rotterdam School of Management
Citation APA Style AAA Style APA Style Cell Style Chicago Style Harvard Style IEEE Style MLA Style Nature Style Vancouver Style American-Institute-of-Physics Style Council-of-Science-Editors Style BibTex Format Endnote Format RIS Format CSL Format DOIs only Format	Parenti, Cristina. (2024, January 30). Encouraging the consumption of 'forgotten vegetables' in the context of a meal kit service. Marketing Management. Retrieved from http://hdl.handle.net/2105/71068

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