2024-08-29
Descriptive vs. Injunctive Norms: Effective Strategies for Food Waste Reduction
Publication
Publication
| Additional Metadata | |
|---|---|
| , , , | |
| Berens, Guido, Wrobel, Alexandra | |
| hdl.handle.net/2105/75230 | |
| Global Business & Sustainability | |
| Organisation | Rotterdam School of Management |
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Sommer, Jaro. (2024, August 29). Descriptive vs. Injunctive Norms: Effective Strategies for Food Waste Reduction. Global Business & Sustainability. Retrieved from http://hdl.handle.net/2105/75230 |
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